Cooking sausage on a propane grill is an easy and delicious way to enjoy this meaty treat. Follow these steps to achieve juicy, flavorful sausages:
- Preheat the grill: Start by preheating your propane grill to medium heat. Make sure the grill grates are clean to prevent sticking.
- Prepare the sausages: While the grill is heating up, prepare your sausages. You can use any type of sausage you prefer, such as bratwurst, Italian sausage, or chorizo. Ensure that they are thawed if previously frozen.
- Season the sausages (optional): Optionally, you can season the sausages with your preferred spices or herbs. This can add an extra layer of flavor to your sausages. Common seasonings include salt, pepper, garlic powder, or paprika.
- Oil the grill grates: Once the grill is hot, use tongs and a folded paper towel dipped in oil to lightly grease the grill grates. This helps prevent the sausages from sticking.
- Place the sausages on the grill: Carefully place the sausages on the preheated grill. Ensure they are spaced out, allowing room for even cooking. Close the lid to trap the heat and create an even cooking environment.
- Cook the sausages: Cook the sausages for about 15-20 minutes, flipping them halfway through. Use tongs to turn the sausages, being cautious not to pierce the skin and release the juices.
- Check for doneness: To determine if the sausages are fully cooked, use an instant-read meat thermometer. Insert the thermometer into the thickest part of the sausages, away from the bone if applicable. The internal temperature should reach 160°F (71°C) for pork sausages and 165°F (74°C) for poultry sausages.
- Remove from the grill: Once the sausages reach the desired temperature, carefully remove them from the grill using tongs. Place them on a clean plate or cutting board.
- Rest and serve: Allow the sausages to rest for a few minutes before serving. This allows the juices to redistribute, resulting in a more flavorful bite. Serve the grilled sausages as desired, whether in a bun, with a side of vegetables, or as part of a larger dish.
With these simple steps, you can easily cook delicious sausages on your propane grill, perfect for a summer barbecue or any time of the year. Enjoy!
Best Propane Grills of November 2024
1
Rating is 5 out of 5
Char-Broil Performance Series Convective 4-Burner with Side Burner Cabinet Propane Gas Stainless Steel Grill - 463354021
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GAS GRILL: Powered by liquid propane gas, this grill runs on a 20-pound tank, not included. It reaches cooking temperatures quickly, delivers high temps and maintains even heat.
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COOKING AREA: Grill up to 24 burgers, 20 chicken breasts or 12 steaks on 435-square-inches of primary cooking space. Cook meats and larger items on the primary grates and use the 130-square inch warming rack to cook with indirect heat and keep food warm.
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TRAY TOPPER: The stainless-steel Chef’s Delite tray shields more delicate foods from the heat and prevents small items from falling through the grates. Small holes on the bottom of the tray allow the chargrilled flavor to reach your food.
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SIDE BURNER: A 10,000 BTU side burner lets you keep your sides and sauces warm while you grill. You can also use it to boil water, sauté vegetables or brew a pot of coffee. When not in use, flip the lid down and use the surface as an additional workspace.
2
Rating is 4.9 out of 5
Coleman Roadtrip 285 Portable Stand-Up Propane Grill, Gas Grill with 3 Adjustable Burners & Instastart Push-Button Ignition; Great for Camping, Tailgating, BBQ, Parties, Backyard, Patio & More
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Grilling Power: Offers up to 20,000 total BTUs
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3 Adjustable Burners: Improved burner technology for more precise temperature control
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Large Grilling Area: A spacious 285 sq. in. cooks a variety of foods at once
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Easy Setup: Sturdy quick-fold legs and 2 wheels for hassle-free setup and takedown
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Integrated Thermometer: Built-in design for accurate temperature monitoring
3
Rating is 4.8 out of 5
Grill Boss GBC1932M Outdoor BBQ 3 Burner Propane Gas Grill for Barbecue Cooking with Top Cover Lid, Wheels, and Side Storage Shelves, Black
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Outdoor grill made for BBQ cookout weekends with friends and family all summer long; 3 burners for cooking chicken, steak, vegetables, and even sauces
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Made with a push-and-turn ignition that activates a flame to conveniently fire up the grill and start cooking, while the portable design makes it easy to take on the go
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Stainless steel control panel features a large temperature gauge and comes with a 25-burger capacity that allows you to cook up meats for the whole neighborhood quickly
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Dual side shelves expertly designed not just to keep your essentials within easy reach but also provide ample storage for all your spices, condiments, plates, and tongs
4
Rating is 4.7 out of 5
Nexgrill Premium 3 Burner Propane Barbecue Gas Grill, Side Table Open Cart with Wheels, Outdoor Cooking, Patio, Garden Barbecue Grill, 27000 BTUs, Black and Silver
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3 stainless steel burners produce 27,000 BTUs of cooking power
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Side shelves offers a convenient prep area
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429 sq in. cooking area over easy-to-clean porcelian wire grates
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27,000 BTUs main burners for ultimate grilling control
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2 large wheels for easy mobility
5
Rating is 4.6 out of 5
Char-Broil Classic Series Convective 3-Burner with Side Burner Propane Gas Stainless Steel Grill - 463773817-P2
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GAS GRILL: Powered by liquid propane gas to grill without the hassle of charcoal, this grill runs on a 20-pound propane gas tank, not included. It reaches cooking temperatures quickly, delivers high temps and maintains even heat.
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COOKING AREA: Grill up to 16 burgers, 8 chicken breasts or 6 steaks on 360-square-inches of total cooking space. You can cook meats and larger items on the main grates and delicate foods on the warming rack.
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BTU RATING: This grill has a 30,000 BTU rating. *BTU is a measurement of energy used by your grill and is not related to how hot it will get. Grills with lower BTUs burn less fuel to cook your food.
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SIDE BURNER: A 8,000 BTU side burner lets you keep your sides and sauces warm while you grill. You can also use it to boil water, sauté vegetables or brew a pot of coffee.
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IGNITION: Electronic ignition ensures reliable starts every time. Simply turn the control knob, press the ignition button and the burners are lit.
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GRATES: Grates are porcelain-coated to resist rust and make them easier to clean. They retain heat to cook food evenly and leave impressive grill marks.
6
Rating is 4.5 out of 5
MASTER COOK 3 Burner BBQ Propane Gas Grill, Stainless Steel 30,000 BTU Patio Garden Barbecue Grill with Two Foldable Shelves
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❤ STAINLESS STEEL BURNERS: This propane gas grill has 3 Stainless Steel burners, can put out 30,000 BTU-per-hour with integrated piezoelectric ignition system, quick start up with the push &turn of a control knob
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❤ FEATURES: The whole Stainless steel control panel with chromium plating control knob makes this propane gas grill more study and delicate, a stainless steel handle and a built-in stainless steel thermometer on the cover lid, two foldable tables and two heavy duty wheel casters for storage and moving
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❤ PORCELAIN-ENAMEL WIRE COOKING GRATES: The cooking area of our propane gas grill is 471.8 include 339 square inches for cooking and 132.8 square inches for warming
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❤ MULTIFUNCTION AND PRACTICAL: This propane gas grill is perfect compliments any outdoor space like backyard, garden, courtyard, terrace and balcony of most family, alternative all season for outdoor cooking
7
Rating is 4.4 out of 5
Char-Broil Classic Series Convective 2-Burner with Side Burner - 463672817-P2
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GAS GRILL: Powered by liquid propane gas to grill without the hassle of charcoal, this grill runs on a 20-pound propane gas tank, not included. It reaches cooking temperatures quickly, delivers high temps and maintains even heat.
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COOKING AREA: Grill up to 16 burgers, 8 chicken breasts or 6 steaks on 280-square-inches of total cooking space. You can cook meats and larger items on the main grates and delicate foods on the warming rack.
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BTU RATING: This grill has a 20,000 BTU rating. *BTU is a measurement of energy used by your grill and is not related to how hot it will get. Grills with lower BTUs burn less fuel to cook your food.
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SIDE BURNER: A 8,000 BTU side burner lets you keep your sides and sauces warm while you grill. You can also use it to boil water, sauté vegetables or brew a pot of coffee.
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IGNITION: Electronic ignition ensures reliable starts every time. Simply turn the control knob, press the ignition button and the burners are lit.
8
Rating is 4.3 out of 5
Weber Summit S-460 Built-In Liquid Propane in Stainless Steel Grill
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4 Stainless steel burners
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48,800 BTU-per-hour input. Dimensions - lid open (inches): 58H x 34W x 31D
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10,600 BTU-per-hour input sear burner
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6,800 BTU-per-hour input smoker burner and stainless steel smoker box
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4 Stainless steel burners
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48,800 BTU-per-hour input
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10,600 BTU-per-hour input sear burner
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6,800 BTU-per-hour input smoker burner and stainless steel smoker box
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10,600 BTU-per-hour input infrared rear-mounted rotisserie burner
9
Rating is 4.2 out of 5
Propane Grill 4 Burner Barbecue Grill Stainless Steel Gas Grill with Side Burner and Thermometer for Outdoor BBQ, Camping
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Four-Burner Design: This propane grill is equipped with four stainless steel burners, providing ample cooking space and the ability to control different temperature zones. This allows you to cook various types of food simultaneously, making it perfect for outdoor gatherings and large barbecues.
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Stainless Steel Construction: The grill is built with a durable stainless steel body, which is not only corrosion-resistant but also easy to clean. This material ensures the longevity of the grill and adds a sleek and modern aesthetic to your outdoor cooking area.
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Side Burner: In addition to the main cooking area, this grill features a convenient side burner. This extra burner is ideal for heating sauces, sautéing vegetables, or any other side dishes, providing versatility in your outdoor cooking options.
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Built-In Thermometer: Monitoring cooking temperatures is made easy with the built-in thermometer. You can ensure that your food is cooked to perfection without the need for additional temperature gauges. This feature enhances your cooking precision and overall grilling experience.
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Ideal for Outdoor BBQ and Camping: Whether you're planning a backyard barbecue or a camping trip, this grill is versatile and portable. Its propane fuel source makes it easy to set up in various outdoor settings, allowing you to enjoy delicious grilled meals wherever you go.
10
Rating is 4.1 out of 5
Royal Gourmet GA6402H 6-Burner Gas Grill with Sear Burner and Side Burner, 74,000 BTU Cabinet Style Propane Grill for Outdoor BBQ Grilling and Backyard Cooking, Black
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Sufficient Cooking Capacity: Total of 835 square inches cooking area which can hold up to 39 hamburgers at one time. It can satisfy the need of an 8-10 gathering to conveniently cook as much gourmet food as possible.
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Mess-free Cleanup: Equipped with removable grease tray and grease cup to reduce the risk of flare-ups. It’s very easy to slide out and dump residues, thereby simplifying the cleanup procedure.
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Lockable Caster Wheels: Four directional caster wheels make it more convenient to move grill within your backyard or patio; the brake system is to lock the wheels while cooking for strong stability.
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High Cooking Output: Embodies five tube burners (10,000 BTU each), a sear burner (14,000 BTU) and a side burner (10,000 BTU). With all burners in use, you will have a total of 74,000 BTU output that can heat up the grill in no time.
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Burners for Different Purposes: With the capacity of offering 14,000 BTU power, the sear burner produces intense high heat for professional style searing. The single side burner is an appropriate choice to prepare side dishes.
Can I cook sausages in a cast iron skillet on a propane grill?
Yes, you can definitely cook sausages in a cast iron skillet on a propane grill. In fact, using a cast iron skillet on the grill can help distribute heat evenly and provide a nice sear on the sausages. Here's a simple method to cook sausages in a cast iron skillet on a propane grill:
- Preheat your propane grill to medium-high heat.
- Place the cast iron skillet directly on the grill grates to preheat it as well.
- While the grill and skillet are preheating, prepare your sausages. You can lightly oil or season the sausages with your preferred spices if desired.
- Once the skillet is properly preheated (usually around 5-10 minutes), carefully remove it from the grill using heat-resistant gloves or tools.
- Place the sausages in the hot skillet, ensuring they are not overcrowded to allow even cooking.
- Return the skillet to the grill and close the lid.
- Cook the sausages for about 10-15 minutes, flipping halfway through, until they reach a safe internal temperature (usually 160-165°F or 71-74°C).
- Check for doneness by cutting into one sausage to ensure it is cooked through and no longer pink in the center.
- Once cooked, remove the skillet from the grill and let the sausages rest for a few minutes before serving.
- Enjoy your deliciously cooked sausages!
Note: Cooking times may vary depending on the thickness and type of sausages. It's important to ensure the sausages are cooked through for safe consumption.
Is using direct or indirect heat better for cooking sausages on a propane grill?
Using indirect heat is typically better for cooking sausages on a propane grill. Indirect heat means that the sausages are not placed directly over the heat source. Instead, they are positioned on a cooler part of the grill, away from the direct flames. This method allows the sausages to cook more evenly and prevents them from burning or drying out. It also gives you more control over the cooking process, allowing you to cook the sausages slowly and gently until they are fully cooked and juicy.
Can I cook sausages directly on aluminum foil on a propane grill?
Yes, you can cook sausages directly on aluminum foil on a propane grill. However, it is important to keep in mind a few considerations. Make sure the grill grates are clean and preheat the grill to medium to high heat. Place a sheet of aluminum foil on the grill grates and arrange the sausages on it. Keep turning the sausages occasionally to ensure even cooking. Remember to use tongs or a spatula to avoid piercing the foil, as it can cause grease to drip onto the burners and potentially cause flare-ups.
What are some topping suggestions for grilled sausages cooked on a propane grill?
Here are some topping suggestions for grilled sausages cooked on a propane grill:
- Caramelized Onions: Sauté thinly sliced onions until golden brown and caramelized. They add a sweet and savory touch to your sausages.
- Sauerkraut: Classic sausages and sauerkraut make a perfect combination. Top your grilled sausages with tangy sauerkraut, and you're in for a delicious treat.
- Mustard: Various types of mustard, such as Dijon, spicy brown, or whole grain, can add a burst of flavor to your sausages. Spread it directly on the bun or drizzle it over the sausages.
- Grilled Peppers and Onions: Sauté or grill strips of bell peppers and onions until they're nicely charred and softened. They provide a vibrant and tasty topping for your grilled sausages.
- Pickled Jalapeños: If you like a bit of heat, pickled jalapeños can add a spicy kick and a tangy flavor to your sausages.
- Coleslaw: Top your grilled sausages with some creamy coleslaw for a refreshing and crunchy contrast to the smoky sausages.
- Guacamole: For a Mexican-inspired twist, spread some guacamole over your sausages. The creamy avocado pairs well with the flavors of grilled sausages.
- Relish: Whether it's sweet pickle relish or a tangy pickle relish, adding a spoonful on top of your grilled sausages can enhance the taste and texture.
- Barbecue Sauce: Brush your sausages with your favorite barbecue sauce while grilling or drizzle it over the sausages after they're cooked for a sweet and smoky flavor.
- Cheese: Melt some cheese on your sausages for an indulgent topping. Try cheddar, Swiss, or provolone for a gooey and flavorful addition.
Feel free to mix and match these toppings based on your preferences, and enjoy your delicious grilled sausages!
How can I prevent sausages from sticking to the grill grates on a propane grill?
There are a few techniques you can try to prevent sausages from sticking to the grill grates on a propane grill:
- Preheat the grill: Ensure that your grill is properly preheated before placing the sausages on it. Preheating helps to reduce the chances of sticking as it allows the grates to get hot and create a non-stick surface.
- Oil the grates: Before cooking, use a brush or paper towel to lightly oil the grill grates. This will create a barrier between the sausages and the grates, reducing the chances of sticking. You can use a neutral oil like vegetable oil, or even try using a non-stick cooking spray.
- Use non-stick grill mats: Non-stick grill mats are a great investment and can be placed directly on top of the grill grates. They provide a non-stick surface and prevent sausages from sticking. Just be sure to follow the manufacturer's instructions for proper usage and cleaning.
- Use indirect heat: If your grill has multiple burners, you can utilize indirect heat. This means only lighting one side of the grill and placing the sausages on the unlit side. This helps to reduce the direct contact between the sausages and the grates, thus minimizing sticking.
- Don't disturb the sausages too early: Once you've placed the sausages on the grill, avoid turning or moving them too soon. Allow them to cook for a few minutes on one side, undisturbed. This will help form a crust and prevent sticking when you eventually flip them.
- Use high-quality sausages: Cheap or poor-quality sausages tend to have a higher fat content, which can increase the chances of sticking. Opt for higher-quality sausages with less fat, and this will help reduce the problem.
Remember to always monitor your sausages while grilling and adjust the cooking time as necessary. With these tips and a little practice, you should be able to prevent sausages from sticking and achieve delicious grill marks.
