How Do I Know When My Pizza Is Done Cooking In an Outdoor Pizza Oven?

Best Outdoor Pizza Oven Accessories to Buy in December 2025

1

Pizza Peel Aluminum Pizza Spatula, Mooues 12 inch Metal Pizza Paddle(12"x 14")with Rocker Cutter Foldable Wood Handle, [Storage bag included], for Family Pizza Oven Baking Pizza, Dough, Bread & Pastry

• VERSATILE STORAGE: STORE EASILY IN BAG OR HANG AFTER USE!

• QUALITY BUILD: DURABLE ALUMINUM ENSURES NO SPLINTERING OR RUST.

• PERFECT GIFT: COMES IN A PIZZA BOX DESIGN-IDEAL FOR ANY OCCASION!

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$20.99 $25.88

Save 19%

2

Senwosa Premium Pizza Oven Accessories Kit - 6-Piece Set for Home Pizza Making: Includes Pizza Peel, Oven Brush, Bubble Popper Turner, Rocker Cutter, Dough Roller & Scraper

• ALL-IN-ONE KIT FOR PREPPING, BAKING, AND SERVING PIZZA LIKE A PRO.

• LONG HANDLES KEEP HANDS SAFE AND COOL WHILE COOKING IN HIGH HEAT.

• UNIVERSAL DESIGN FITS POPULAR OUTDOOR PIZZA OVENS FOR VERSATILE USE.

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$56.97

3

7PCS Pizza Oven Accessories Kit – Premium Pizza Making Tools Set for Home & Outdoor Ovens – Includes Pizza Peel, Oven Brush, Bubble Popper Turner, Rocker Cutter, Dough Roller & Scraper

• COMPLETE 7PCS SET FOR ALL YOUR PIZZA-MAKING NEEDS AT HOME!
• IDEAL FOR ANY OVEN TYPE: WOOD-FIRED, GAS, OR ELECTRIC!
• DURABLE STAINLESS STEEL AND WOOD FOR LONG-LASTING USE!

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$53.99 $59.99

Save 10%

4

Etekcity Infrared Thermometer Laser Temperature Gun 774, Meat Food Candy Oven Thermometer for Griddle Accessories, Heat Gun for Cooking Refrigerator Tools, Yellow

• VERSATILE USE: PERFECT FOR COOKING, DIY, AND AUTOMOTIVE TASKS.
• ACCURATE READINGS: 12:1 DISTANCE-TO-SPOT RATIO FOR PRECISION.
• USER-FRIENDLY DESIGN: QUICK READINGS ON A BRIGHT LCD DISPLAY.

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$18.99

5

HexClad Hybrid Nonstick Pizza Steel for Pizzas and Flatbreads Up to 14", Dishwasher-Friendly, Oven and BBQ-Safe Up to 900°F

• ULTIMATE SEAR AND EASY CLEANING WITH HEXAGONAL NONSTICK SURFACE.
• FAST HEATING UP TO 900°F-NO PREHEATING NEEDED FOR QUICK PIZZA.
• LIFETIME WARRANTY ON HEXCLAD PRODUCTS ENSURES LASTING QUALITY.

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$149.00

6

KLYRO Pizza Peel Aluminum Pizza Spatula Set, 12 x 14 Inch Metal Pizza Paddle with Foldable Wooden Handle, Pizza Rocker Cutter, Pizza Server, Pizza Oven Accessories for Baking Homemade Pizza Bread

• EFFORTLESS HANDLING OF ANY PIZZA WITH A LIGHTWEIGHT, DURABLE DESIGN.
• SPACE-SAVING, FOLDABLE HANDLE FOR EASY STORAGE AND COMFORTABLE GRIP.
• INCLUDES ESSENTIAL 3-IN-1 ACCESSORIES FOR THE PERFECT PIZZA EXPERIENCE.

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$19.59

7

Pizza 7PCS Pizza Peel Pizza Pan Set, 12" x 14" Pizza Spatula, Aluminum Pizza Paddle with Rocker Cutter Scraper Pie Server Oil Brush, Pizza Oven Accessories, Baking Pizza, Dough, Bread & Pastry

• ALL-IN-ONE SET: INCLUDES ESSENTIAL TOOLS FOR PERFECT PIZZA MAKING!

• DURABLE ALUMINUM PEEL: LIGHTWEIGHT, RUST-FREE, AND HEAT CONDUCTIVE!

• EASY CLEANING: DISHWASHER-SAFE AND CONVENIENT FOLDING HANDLE DESIGN!

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$32.99

8

King Arthur 00 Pizza Flour: Premium Non-GMO American Wheat for Perfect Neapolitan-Style Crust - Finely Milled for Authentic Italian Pizza at Home - Ideal for Crispy, Chewy Pizzas (3 lbs)

• ACHIEVE AUTHENTIC NEAPOLITAN PIZZA WITH OUR FINE 00 FLOUR.
• VERSATILE FOR PIZZA, PASTA, AND ARTISAN BAKING-PERFECT FOR HOME CHEFS!
• NON-GMO, AMERICAN-GROWN, AND BACKED BY A TRUSTED BRAND SINCE 1790.

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$6.68

9

King Arthur Flour Pizza Seasoning Made in USA, Certified Kosher, 3 Ounce

• ELEVATE YOUR PIZZA WITH OUR FLAVORFUL, SPICY SEASONING BLEND!
• PERFECT FOR GRILLED VEGGIES AND DELICIOUS DIPPING OILS!
• TRUSTED SINCE 1790: QUALITY INGREDIENTS FROM A CERTIFIED B CORP!

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$8.95

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ONE MORE?

Determining when your pizza is done cooking in an outdoor pizza oven can depend on a few factors. Typically, you can tell when your pizza is done by looking at the crust - it should be golden brown and crisp. The cheese should be melted and bubbly, and any toppings should be fully cooked and slightly browned. You can also lift up a corner of the pizza with a spatula to check the underside of the crust - it should be cooked through and slightly charred in spots. Keep in mind that cooking times can vary depending on the temperature of your oven and the thickness of your pizza, so it's always a good idea to keep an eye on your pizza as it cooks.

What is the best way to handle the pizza peel when placing and removing pizza from an outdoor pizza oven?

When placing and removing pizza from an outdoor pizza oven using a pizza peel, it is important to handle the peel carefully to avoid burning yourself or dropping the pizza. Here are some tips for handling the pizza peel effectively:

1. Make sure the peel is well-floured or cornmeal-dusted to prevent the pizza from sticking when sliding it onto and off of the pizza stone in the oven.
2. Before transferring the pizza to the oven, position the peel at the edge of the pizza stone and use quick, decisive movements to slide the pizza onto the stone. Do not shake or jiggle the peel, as this can cause the pizza to slide off prematurely.
3. When removing the pizza from the oven, use the peel to carefully slide it out from under the pizza. Take caution not to burn yourself on the hot pizza or oven.
4. Use the peel to carefully lift and transfer the cooked pizza onto a cutting board or serving tray. Again, use quick and steady movements to avoid dropping the pizza.
5. After each use, clean and dry the pizza peel thoroughly to prevent residue from building up and affecting future pizzas.

By following these tips and practicing proper handling techniques, you can ensure a successful and safe experience when using a pizza peel with an outdoor pizza oven.

What kind of crust should I look for when determining if my pizza is done cooking in an outdoor pizza oven?

When determining if your pizza is done cooking in an outdoor pizza oven, you should look for a crispy and golden-brown crust. The crust should be slightly charred in spots and should be firm to the touch. The bottom of the crust should also be cooked through and not doughy or soft. Additionally, the edges of the crust should be slightly puffed and crispy. Overall, the crust should have a nice crunch and should not be soggy or undercooked.

How do I know when my pizza is done cooking in an outdoor pizza oven?

1. Look at the crust: The crust should be golden brown and slightly crispy when the pizza is done cooking.
2. Check the cheese: The cheese should be melted and bubbly, but not burnt.
3. Use a pizza peel: Slide a pizza peel under the pizza to check the bottom of the crust. It should be firm and slightly charred.
4. Use a thermometer: If you want to be precise, you can use an infrared thermometer to check the temperature of the pizza. It should be between 190-200 degrees Celsius (375-400 degrees Fahrenheit).
5. Practice: With some trial and error, you will begin to develop a sense of when your pizza is done cooking based on the time and temperature you typically use in your outdoor pizza oven.