Best Low-Smoke Cooking Appliances to Buy in December 2025
Cosori 9-in-1 TurboBlaze Air Fryer 6 Qt, Premium Ceramic Coating, 90°–450°F, Precise Heating for Even Results, Air Fry, Roast, Bake, Broil, Dry, Frozen, Proof, Reheat, Keep Warm, 120V, Dark Gray
- TURBOBLAZE TECHNOLOGY FOR CRISPY, JUICY MEALS EVERY TIME!
- 6-QUART CAPACITY FITS FAMILY MEALS, SAVING COUNTER SPACE!
- 95% LESS OIL FOR GUILT-FREE, DELICIOUS FRIED FAVORITES!
Ninja | Air Fryer | 4-in-1 Pro Air Fry, Roast, Reheat, Dehydrate | 5QT Capacity fits up to 4lbs of French Fries | 400F Max Temp | Nonstick Basket & Crisper Plate | 120V | Grey | AF141
- CRISPY RESULTS WITH 75% LESS FAT USING AIR CRISP TECHNOLOGY!
- COOK UP TO 5 LBS OF FOOD WITH THE LARGE 5-QT NONSTICK BASKET!
- ENJOY 4-IN-1 VERSATILITY: AIR FRY, ROAST, REHEAT, AND DEHYDRATE!
Instant Pot Vortex Plus 6QT XL Air Fryer, 6-in-1, Broils, Dehydrates, Crisps, Roasts, Reheats, Bakes for Quick Easy Meals, 100+ In-App Recipes, Dishwasher-Safe, from the Makers of Instant Pot, Black
-
VERSATILE 6 COOKING FUNCTIONS: AIR FRY, BAKE, ROAST & MORE-ONE APPLIANCE!
-
FAMILY-SIZED 6-QUART CAPACITY: COOK UP TO 6 PORTIONS FOR CONVENIENT MEALS.
-
EVENCRISP TECHNOLOGY: ENJOY 95% LESS OIL FOR HEALTHIER, CRUNCHY DISHES!
Ninja | Indoor Grill and Air Fryer| Foodi Smart XL | 6-in-1 Grill, Air Fry, Roast, Bake, Broil, Dehydrate & Crisp |Smart Thermometer & Splatter Shield | Dishwasher Safe Parts | Black/Silver | FG551
-
ALL-IN-ONE COOKING: GRILL, AIR FRY, AND MORE WITH ONE POWERFUL APPLIANCE!
-
PERFECT RESULTS EVERY TIME: SMART COOK SYSTEM ENSURES PRECISE DONENESS.
-
HEALTHIER MEALS: ENJOY CRISPY FAVORITES WITH 75% LESS FAT THAN FRYING!
Chefman Air Fryer – 4 QT Compact Airfryer for Quick & Easy Meals in Minutes, Features Hi-Fry Technology for Extra Crisp, Touchscreen Controls with 4 Presets, Nonstick & Dishwasher Safe Basket - Black
-
FAST COOKING WITH CUSTOM SETTINGS: DIGITAL TOUCHSCREEN FOR QUICK MEALS!
-
PERFECTLY CRISPY RESULTS: 450°F HI-FRY FOR CRUNCHIER FAVORITES!
-
COMPACT DESIGN, BIG CAPACITY: STYLISH AND SPACE-SAVING FOR ANY KITCHEN!
Emeril Lagasse Extra Large French Door Air Fryer Toaster Oven Combo, 24 Cooking Functions and Digital Controls, 7 Accessories Included, Stainless Steel Finish, 26QT Capacity
- VERSATILE COMBO: AIR FRY, ROAST, AND BAKE FOR ANY MEAL SIZE!
- NO BURNT TOAST: AUTOMATIC SHUT-OFF ENSURES PERFECT RESULTS EVERY TIME.
- SPACIOUS 26-QUART CAPACITY: COOK FOR 4-6 PEOPLE OR ROTISSERIE A CHICKEN!
Air fryers generally produce less smoke than deep fryers. This is primarily due to the cooking method each appliance uses. Air fryers cook food by circulating hot air around it, which significantly reduces the amount of oil required. Less oil means there is less chance for oil to heat to the point of smoking. On the other hand, deep fryers submerge food in hot oil, and this oil can reach high temperatures that can lead to the production of smoke, especially if the oil burns or if there are food particles that scorch. Additionally, air fryers are designed with mechanisms to manage airflow and temperature more effectively, further minimizing the likelihood of smoke. This makes air fryers not only a potentially healthier option by reducing oil consumption but also a cleaner choice in terms of smoke production in the kitchen.
What is the best way to store a deep fryer?
Storing a deep fryer properly is important to maintain its functionality, longevity, and cleanliness. Here are some steps and tips for storing a deep fryer:
- Clean Thoroughly: Before storing your deep fryer, ensure it is thoroughly cleaned. This includes removing used oil, wiping down the interior and exterior, and washing any detachable parts like the basket or lid according to the manufacturer's instructions. Ensure all parts are completely dry before storing to prevent mold or rust.
- Remove Oil: If you still have oil in the fryer that you plan to reuse, strain it to remove food particles, place it in a clean, airtight container, and store it in a cool, dark place. If not reusing, dispose of the oil properly according to local regulations.
- Disassemble: If your deep fryer has detachable components such as heating elements, baskets, or lids, disassemble them for easier storage and to protect them from damage.
- Use Original Packaging: If possible, store the deep fryer in its original box and packaging. This will offer protection from dust and impacts while it's stored. If the original packaging is not available, wrap the fryer in a soft cloth or bubble wrap.
- Select the Right Location: Store the deep fryer in a cool, dry place. Ideally, it should be kept in a cupboard or pantry away from moisture, extreme temperatures, or direct sunlight, which can damage electrical components or the outer surface.
- Avoid Stacking Heavy Items on Top: When storing the fryer, be cautious not to place heavy items on top of it, as this can damage the fryer, especially if it has plastic components or fragile parts.
- Keep Cords Secure: Ensure the power cord is neatly coiled or wrapped to prevent damage or tangling.
- Regular Maintenance: Even while in storage, check your fryer periodically for any signs of wear or problems, such as fraying wires or rust, to catch potential issues early.
By following these steps, you can store your deep fryer safely and keep it ready for the next use.
What is a common cooking mistake with air fryers?
A common cooking mistake with air fryers is overcrowding the basket. When too much food is placed in the air fryer at once, it can prevent proper air circulation, leading to uneven cooking. The food may not crisp up well, which is one of the main benefits of using an air fryer. To achieve the best results, it's important to cook in batches if necessary, ensuring there is enough space around each piece of food for the hot air to circulate properly.
What is the ideal temperature for air frying?
The ideal temperature for air frying typically ranges from 350°F to 400°F (about 175°C to 200°C). Most recipes will specify a temperature within this range depending on the type of food and the desired level of crispiness. For instance, foods like chicken wings or fries often require a temperature of around 375°F to 400°F (190°C to 200°C) to achieve a crispy exterior. It's important to follow the recipe or guidelines specific to what you're cooking, as different foods may require slight adjustments to the temperature for the best results.
What is an air fryer?
An air fryer is a kitchen appliance designed to cook food by circulating hot air around it, using the convection mechanism. It typically consists of a heating element and a powerful fan that distributes the hot air at high speed, which helps produce a crispy layer on the food, similar to frying. This method allows users to achieve a similar texture and taste to deep frying but usually requires significantly less oil, making it a healthier alternative for cooking dishes like french fries, chicken wings, and many other fried foods. The appliance often includes a basket or tray to hold the food and sometimes offers adjustable temperature and timer settings for precise cooking.