Yes, outdoor pizza ovens are compatible with wood pellets. Wood pellets can be used as a fuel source in outdoor pizza ovens to create the necessary high temperatures for cooking a delicious pizza. Wood pellets are convenient to use, burn efficiently, and can impart a smoky flavor to the pizza, enhancing its taste. Additionally, using wood pellets is an environmentally friendly option as they are made from compressed sawdust and do not produce as much smoke or ash as traditional firewood. Overall, wood pellets are a great option for powering outdoor pizza ovens and can help you achieve that authentic pizzeria taste in your own backyard.
Best Outdoor Pizza Ovens of July 2024
1
Rating is 5 out of 5
Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven – Portable Wood and Gas Fired Pizza Oven with Pizza Stone, Outdoor Ooni Pizza Oven - Woodfired & Stonebaked Pizza Maker, Countertop Dual Fuel Pizza Oven
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HOT NEW FEATURES – A custom designed fuel tray that maximises airflow and delivers a powerful blast of searing flame allows the Ooni Karu 12 pizza oven to maintain the ultra-high temperatures – load it up with real wood or charcoal, with no excess ash to clean
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ULTRA PORTABLE – Weighing only 26.4lbs this outdoor pizza oven can be moved around easily but has all the power and heat of a larger wood fired pizza oven. Fold down the legs and remove the chimney and enjoy the freedom to cook amazing pizza on your next outdoor adventure.
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GREAT PIZZA – A motto that Ooni Pizza Ovens live by – We believe that everybody deserves great pizza and our Ooni Karu 12 Multi-fuel pizza oven has been designed with that sole purpose in mind.
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VERSATILE – Level up your pizza game with one of Ooni’s most popular ovens and learn how to become a true pizzaiolo – or discover that you can even use your pizza oven to cook steak, fish or veg in one of our cast iron range of cookware
2
Rating is 4.9 out of 5
BIG HORN OUTDOORS 16 Inch Wood Pellet Burning Pizza Oven Pellet Pizza Stove, Portable Stainless Steel Pizza Oven with Pizza Stone for Outdoor Backyard Pizza Maker Garden Kitchen
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❤Let’s make a pizza - Pizza oven reaching of up to a massive 1112℉(600℃) after adding the fuel combustion, the 16 inch outdoor pizza oven needs only 15 minutes to preheat, can reach 300℃, and can cook delicious stone baked pizza in 60-90 seconds(depend on pizza size)
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❤Easy use and set up - The pizza oven come with a 16 inch pizza stone, ideal for family party gathering, overall dimension of the pizza oven is 25"H x 18"W x 36"D, and the weight of pizza oven is 42lb, only take few minutes to finish the installation and ready for baking, easy to assemble
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❤Choice of quality performance - The whole pizza oven made of stainless steel material, with four fold-able legs, provide stability when the pizza oven is used, large baking area with chimney, less smoke and flame will more even, with the efficiency burning design, increase usage time
3
Rating is 4.8 out of 5
ooni Fyra 12 Wood Pellet Pizza Oven - Portable Outdoor Pizza Oven, Woodfired & Stonebaked Pizza Maker, Countertop Pizza Oven Grill, Cook 12 Inch Pizzas and More, Pizza Cooker for Outdoor Kitchen
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PERFECT PIZZA – Cook epic 12-inch, wood-fired pizza in as little as 60 seconds with this ultra-portable, hardwood pellet-fueled oven.
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JOIN THE PIZZA PARTY – A motto that Ooni Ovens live by - We believe that everybody deserves great pizza and our Ooni Fyra pizza oven has been designed and developed with the sole purpose of cooking epic wood-fired pizza in 60 seconds.
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PORTABLE – Weighing only 20lbs and with foldable legs for easy storage and transport we have made the Ooni Fyra our most portable outdoor pizza oven yet – Allowing you to enjoy your perfect pizza wherever you want to take it!
4
Rating is 4.7 out of 5
EDOSTORY Outdoor Pizza Oven, Wood Fired Pizza Oven for Outside, Patio Pizza Maker with Pizza Stone, Pizza Peel, Grill Rack, and Waterproof Cover for Backyard Camping
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【Multi-functional Outdoor Pizza Oven】 Our outdoor oven is much more than a pizza oven, as well as roasting meat, steaks, fish, bread and vegetable dishes and so much more. With the 12" pizza stone, you’ll get that perfect crispy crust on the bottom and around the edges of the pizza.
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【Practical Design】There is a detachable storage space for carbon ash, which is convenient for you to remove carbon ash. Easy to move with 2 large wheels and a side handle. An open shelf under the oven where you can store wood.
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【PREMIUM QUALITY】 The outdoor pizza oven is made of high-quality iron which improves overall stability and ensures even heat transfer inside. The powder-coated carbon steel shell offers optimal heat retention.
5
Rating is 4.6 out of 5
BIG HORN OUTDOORS Pizza Ovens Wood Pellet 12” Pizza Oven Cooking Wood Fired Pizza Maker Portable Stainless Steel Pizza Grill, Silver Portable Party use
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【Premium & Safe Stainless Steel】Outdoor Ovens pellet pizza oven is constructed with high-quality stainless steel. This sturdy and compact oven is safe for cooking all types of foods, more than 24 months warranty to you
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【Easy Use & Cook Evenly】Preheat oven for 18 minutes. Slide in that pizza, turn it often and enjoy! Cooking outdoors with wood pellet has never been so simple. Little sauce & minimal toppings are best on Neapolitan. Cheers!
6
Rating is 4.5 out of 5
Ninja Woodfire Pizza Oven, 8-in-1 outdoor oven, 5 Pizza Settings, Ninja Woodfire Technology, 700°F high heat, BBQ smoker, wood pellets, pizza stone, electric heat, portable, terracotta red, 9x13
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8-IN-1 FUNCTIONALITY: Do more outdoors and turn any space into an outdoor kitchen; Pizza, Max Roast, Specialty Roast, Broil, Bake, Smoker, Dehydrate and Keep Warm.
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ARTISAN PIZZAS: 3-minute no turn, no fuss pizzas. Choose from 5 different settings to satisfy any craving; Neapolitan, Thin Crust, Pan, New York, and Frozen. *cooked at 700°F excludes 25-minute preheat.
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700°F PREMIUM RESULTS: Brick oven-inspired results without the hassle—charring, caramelization, blistering and crunch for premium textures and flavors.
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SMOKY FLAVORS ON ANYTHING: Add authentic BBQ flavors to anything you make with just 1/2 cup of pellets at any temperature up to 700°F.
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COMPLETE TEMPERATURE CONTROL: No flame, full control. Electric heat unlocks a wide range of temps from 105-700°F. Expand your horizons and cook more outdoors.
7
Rating is 4.4 out of 5
Giantex Pizza Oven Outdoor, Wood Fired Pizza Oven with Pizza Stone, Pizza Peel, Waterproof Cover, Cooking Grids, Pizza Maker with Wheels for Outside Camping Backyard Party (64 Inch)
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【Multi-functional Outdoor Pizza Oven】: The fantastic pizza maker is ideal for a variety of occasions, including parties, family gatherings, BBQs, and outdoor camping. Its versatile cooking grids allow the creation of numerous dishes, such as chicken, beef, pepperoni pizza, mouthwatering steak, burgers, baked fish, and more.
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【Easy Temperature Control】: The built-in thermometer enables temperature monitoring, while the chimney's adjustable shovel grants you control over the air content inside, facilitating easy fire regulation. To prevent a pizza stone from cracking, it is important to preheat it in the pizza oven gradually, ensuring even heat distribution. Avoid place a cold pizza stone directly into a hot oven.
8
Rating is 4.3 out of 5
Outdoor Pizza Oven Wood Fired Pizza Oven Patio Portable Pizza Maker Cooking Grill with Wheels Waterproof Cover for Backyard Camping
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【Package Included】The package comes with a Pizza oven (56"H x 14.6"W x 19.5"L), a pizza stone (12" x 12"),a baking shovel,ash collect tray and a waterproof cover.
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【Perfect Temperature Control】 The built-in thermometer displays the max 700℉ baking temperature in real-time, allowing you to monitor the fire temperature and control it by adding and reducing wood accurately. You can also adjust the fire by vent valve on the door and chimney.
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【Multipurpose Pizza Oven】The pizza oven can not only bake pizza but also roast chicken, beef, steak, hamburgers, baked fish, bread, vegetables, grill chicken,etc. Also, it keeps you warm during cooking, picnics and so on, which is perfect for parties, family gatherings, BBQ or camping outside.
9
Rating is 4.2 out of 5
BIG HORN OUTDOORS Gas Pizza Oven, Portable Propane Pizza Oven with 13 inch Pizza Stone, Stainless Steel Pizza Maker for Outdoor Cooking
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❤UNIQUE DESIGN - BIG HORN OUTDOORS gas pizza oven is made of high quality stainless steel, specially designed for outdoor application, stable construction is easy to take apart for CLEANING, STORAGEE and MOVING, this portable propane pizza oven can be easily assembled and installed in minutes
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❤MULTI-FUNCTION PIZZA OVEN - Dimension of this gas pizza oven is 22.5x22x19.5 inch, large cooking area of 13 inch is not just for baking pizzas, but also perfect for roasting steaks, chicken, fish, lamb chops, sausages and vegetable dishes, enjoy a restaurant level cooking experience with this propane pizza oven
10
Rating is 4.1 out of 5
PolarcoForgeco Portable Pizza Oven Outdoor - 12 Inch Wood Fired Pizza Oven for Outside, Stainless Steel Pellet Pizza Stove for Charcoal Grill on Backyard Camping - Silver Gray
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PIZZA DONE IN 90 SECONDS - Level up your pizza game! With the continuous and reliable combustion system, the PolarcoForgeco outdoor pizza oven helps you reach high temperatures of 900℉ (450℃) in just 30 minutes. It takes only 90 SECONDS to bake a perfect 12" pizza, and it supports continuous baking. The only challenge is deciding - make pizza, steak, seafood, vegetables, or bread according to your preference.
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FOOD-GRADE PREMIUM MATERIAL - Crafted from high-quality SUS430 Stainless Steel, this wood-fired pizza oven offers excellent corrosion resistance and thermal conductivity, making it sturdy and durable. With a superior heat resistance of up to 1500℉ (816℃), it helps you unlock more new recipes with confidence.
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BUILT FOR WOOD FIRED FLAVOR - Want to craft an authentic Neapolitan pizza but have no brick oven? Then this portable pizza oven is for you! The specially designed fuel tray has a larger capacity and eliminates the need to add woods multiple times, helping you easily achieve full combustion. You can choose charcoals for a consistent temperature, hardwood chunks for a controllable burn, and fruit woods for a special flavor.
What are the best practices for maintaining a clean burn with wood pellets in a pizza oven?
- Use high-quality wood pellets: Make sure to use high-quality wood pellets that are specifically designed for use in pizza ovens. Using low-quality pellets can result in a less efficient burn and may produce more ash and soot.
- Properly store your wood pellets: Store your wood pellets in a dry and well-ventilated area to prevent them from absorbing moisture. Moist pellets can lead to a poor burn and produce more smoke.
- Clean the pizza oven regularly: Keeping your pizza oven clean is essential for maintaining a clean burn with wood pellets. Remove any ash and soot buildup regularly to ensure optimal airflow.
- Monitor the temperature: It's important to monitor the temperature of your pizza oven while using wood pellets. Adjust the airflow and pellet feed rate accordingly to maintain the desired cooking temperature and ensure a clean burn.
- Avoid overloading the pizza oven: Overloading the pizza oven with too many wood pellets can lead to poor combustion and produce more smoke. Start with a moderate amount of pellets and adjust as needed.
- Consider using a pellet hopper: A pellet hopper can help regulate the feed rate of wood pellets into the pizza oven, ensuring a consistent and clean burn.
- Pay attention to the color of the flames: Ideally, the flames in your pizza oven should be a clean, blue color. If the flames are yellow or orange, this may indicate incomplete combustion and a less clean burn.
- Clean the chimney and vent: Make sure to regularly clean the chimney and vent of your pizza oven to prevent any blockages that can hinder airflow and lead to a smoky burn.
By following these best practices, you can maintain a clean burn with wood pellets in your pizza oven and enjoy delicious, wood-fired pizza every time.
What safety precautions should be taken when using wood pellets in a pizza oven?
- Always follow the manufacturer's instructions for using wood pellets in your pizza oven.
- Ensure proper ventilation in the area where the pizza oven is located to prevent carbon monoxide buildup.
- Keep children and pets away from the pizza oven when it is in use.
- Use appropriate protective gear such as heat-resistant gloves and eye protection when handling wood pellets or when operating the pizza oven.
- Never add accelerants such as gasoline or lighter fluid to the wood pellets as this can cause dangerous flare-ups.
- Do not leave the pizza oven unattended while in use.
- Make sure to properly clean and maintain the pizza oven to prevent the buildup of creosote, which can lead to a chimney fire.
- Store wood pellets in a dry and secure location away from heat sources and open flames.
What is the environmental impact of using wood pellets in a pizza oven?
Using wood pellets in a pizza oven can have both positive and negative environmental impacts.
Positive impacts:
- Wood pellets are a renewable energy source made from compressed sawdust and wood shavings, which means they are a more sustainable option compared to fossil fuels.
- Wood pellets produce lower levels of greenhouse gas emissions compared to traditional fuels such as coal or oil, making them a cleaner option for cooking.
Negative impacts:
- The production and transportation of wood pellets can still contribute to air pollution and carbon emissions, especially if the pellets are sourced from forests far away and transported long distances.
- There is also a concern about deforestation and habitat destruction if the demand for wood pellets leads to unsustainable logging practices.
- If the pizza oven is not properly maintained or the wood pellets contain additives or chemicals, there could be potential emissions of harmful substances into the air.
Overall, using wood pellets in a pizza oven can be a more environmentally-friendly option compared to traditional fuels, but it is important to consider the entire lifecycle of the product and make sure that the wood pellets are sourced sustainably and burned efficiently to minimize environmental impacts.
How to store wood pellets for a pizza oven?
- Choose a dry and well-ventilated storage space: Wood pellets should be stored in a dry and well-ventilated area to prevent moisture from getting into the pellets, which could cause them to deteriorate or mold.
- Use airtight containers: Store the wood pellets in airtight containers or bags to prevent them from absorbing moisture or getting contaminated by pests.
- Keep the pellets away from direct sunlight: Exposure to direct sunlight can cause the wood pellets to deteriorate, so it's best to store them in a shaded area.
- Elevate the pellets off the ground: Store the wood pellets on pallets or shelves to keep them off the ground and prevent moisture from seeping in.
- Rotate the pellets regularly: To ensure that the pellets are used before they go bad, rotate them regularly so that the older pellets are used first.
- Keep the storage area clean: Regularly clean the storage area to prevent the build-up of dust and debris, which can contaminate the pellets.
By following these storage tips, you can ensure that your wood pellets remain in good condition and ready to use in your pizza oven whenever you need them.
What is the best way to light wood pellets in a pizza oven?
One of the best ways to light wood pellets in a pizza oven is to use a charcoal chimney starter.
Here's how you can do it:
- Fill the charcoal chimney starter with wood pellets until it is about two-thirds full.
- Place the charcoal chimney starter in the pizza oven and light a fire starter cube or some crumpled newspaper underneath it.
- Let the wood pellets catch fire and burn until they are glowing hot.
- Once the wood pellets are glowing hot, carefully pour them into the center of the pizza oven to create a hot bed of coals for cooking.
- Add more wood pellets as needed to maintain a consistent temperature for cooking your pizza.
Remember to always use caution and follow safety guidelines when lighting wood pellets in a pizza oven.
What is the best way to clean ash buildup from wood pellets in a pizza oven?
The best way to clean ash buildup from wood pellets in a pizza oven is to follow these steps:
- Allow the oven to cool completely before cleaning to avoid burns or injury.
- Use a metal ash shovel or a metal scoop to carefully remove the ash buildup from the bottom of the oven. Be sure to wear gloves to protect your hands.
- Place the ash into a metal container for disposal. Avoid using plastic containers as the heat from the ash can melt them.
- Use a wire brush or a vacuum cleaner with a brush attachment to remove any remaining ash residue from the oven walls and cooking surface.
- Wipe down the oven with a damp cloth to remove any remaining dust or debris.
- For a more thorough cleaning, you can also remove the pizza stone or grate and clean them separately with warm soapy water.
- Once the oven is clean, make sure to dry it thoroughly before using it again to prevent rust or mold from forming.
By following these steps, you can keep your pizza oven clean and free of ash buildup, ensuring that your pizza always cooks perfectly.
