The capacity of an egg cooker can vary depending on the model and brand. Most standard egg cookers are designed to hold between 6 to 7 eggs at a time. However, there are smaller models that may only accommodate 4 eggs, and larger ones that can hold up to 12 eggs or more. It is important to check the specifications of a particular egg cooker to determine its exact capacity.
Best Egg Cooker of March 2025
1
Rating is 5 out of 5
Evoloop Rapid Egg Cooker Electric 6 Eggs Capacity, Soft, Medium, Hard Boiled, Poacher, Omelet Maker Egg Poacher With Auto Shut-Off, BPA Free
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SIX EGG CAPACITY: Save time and water by cooking up to six eggs to soft, medium, or hard-boiled firmness; this method is more efficient than traditional stovetop methods; when your eggs are done cooking, the ready buzzer will sound
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EASY TO STORE and SAVES SPACE: The boiled egg cooker measures about 7.6 inches tall and 5.6 inches wide and 8.6 inch length, easy to carry around; its compact size is perfect for dorms, camping, picnics and more
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EASY TO CLEAN: Transparent lid, egg tray and heating tray are detachable, as well as the accessories, making clean up a breeze
2
Rating is 4.9 out of 5
DASH Deluxe Rapid Egg Cooker for Hard Boiled, Poached, Scrambled Eggs, Omelets, Steamed Vegetables, Dumplings & More, 12 capacity, with Auto Shut Off Feature - Aqua
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SATISFACTION: Dash Deluxe Rapid Egg Cooker is based on the original, most-trusted egg cooker on the market, for perfect eggs your way, every time. Now with twice the egg cooking capacity.
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QUICK plus EASY: Short on time. Simply choose your preferred eggs or steamed food and set the timer and the buzzer will alert you when your eggs are ready.
3
Rating is 4.8 out of 5
DASH Rapid Egg Cooker: 7 Egg Capacity Electric Egg Cooker for Hard Boiled Eggs, Poached Eggs, Scrambled Eggs, or Omelets with Auto Shut Off Feature - Red
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Dash Rapid Egg Cooker is the ORIGINAL (and most trusted) egg cooker on the market, for perfect eggs, your way, EVERY TIME, we guarantee it
4
Rating is 4.7 out of 5
Cuisinart Cooker, 10 Egg, Brushed Stainless Steel
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Cooks 10 eggs in shells to a hard, medium or soft consistency with the 600-watt heater
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Poaching tray with 4-egg capacity and omelet tray with 3-egg capacity
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Brushed stainless steel lid; blue LED indicator, audible alert and standby mode
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Built-in cord storage for easy cleanup. MC Cubic Feet is 0.60
5
Rating is 4.6 out of 5
Tesslux Electric Rapid Egg Cooker, 6 Egg Capacity for Hard Boiled Eggs, Poached Eggs, Scrambled Eggs, or Omelets Maker with Auto Shut Off
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MULTIFUNCTIONAL - Offers versatility by allowing you to prepare hard boiled, poached, scrambled eggs or omelets with a single unit. Increases cooking efficiency and minimizes the need for multiple kitchen tools.
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6 EGG CAPACITY - Cooks up to 6 eggs at a time, perfect for larger meals and family gatherings. Time-saving feature for cooking multiple servings at the same time.
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TOUCH CONTROL - Easy-to-use interface allows precise temperature and timer settings for customized egg cooking preferences. Improves ease of use with intuitive controls.
6
Rating is 4.5 out of 5
Hamilton Beach 6-in-1 Electric Egg Cooker for Hard Boiled Eggs, Sous Vide Style Egg Bite Maker and Poacher, 5.25” Non-Stick Skillet for Omelets, Scrambling & Frying, Grey (25510)
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MAKE 4 EGG BITES, 4 POACHED EGGS OR 9 HARD-BOILED EGGS. Cook up to 4 egg bites or 4 poached eggs in about 10 minutes or 9 hard-boiled eggs. It's easy to use — just fill the base of the egg maker with water, add eggs to the tray and plug it in.
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PREPARE OMELETS, SCRAMBLED EGGS, FRIED EGGS AND MORE. Built-in 5.25” nonstick skillet for making omelets, scrambled or fried eggs and browning sausage links or patties. Food won't stick to the nonstick coating, and it simply wipes clean.
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EASY TO CLEAN. The egg bite/ poaching tray, hard-boiled eggs tray, water measuring cup and lid are all dishwasher safe for easy cleanup.
7
Rating is 4.4 out of 5
Hamilton Beach 3-in-1 Electric Egg Cooker for Hard Boiled Eggs, Poacher, Omelet Maker & Vegetable Steamer, Holds 14, Black (25508)
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PERFECT EGGS EVERY TIME: Make eggs exactly how you like them, from hard-boiled to poached. Just add the right amount of water and the rapid egg cooker knows how to cook your eggs for the perfect amount of time.
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PERFECTLY POACH 1-2 EGGS. Why bother preparing poached eggs on the stovetop? Poaching eggs is a tricky cooking task — even for talented chefs. Instead, make them in this egg poacher and save yourself the time and trouble.
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CREATE DELICIOUS CUSTOM OMELETS. Enjoy a homemade omelet without heating up a skillet on the stove. Simply whip up 2 eggs and add in your favorite cheese, meat, vegetables and seasonings to customize the flavor.
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Rating is 4.3 out of 5
Elite Gourmet EGC-007B# Rapid Egg Cooker, 7 Easy-To-Peel, Hard, Medium, Soft Boiled Eggs, Poacher, Omelet Maker, Auto Shut-Off, Alarm, 16-Recipe Booklet, Black
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EASY-TO-PEEL SHELL: Cook up to 7 eggs in soft, medium, or hard boiled firmness, while saving time and water. Eggs come out consistently perfect, shell is extremely easy to peel, and clean up is a cinch!
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VERSATILITY: Whether pairing with avocado toast or preparing deviled eggs for a potluck, the Elite Gourmet Easy Egg Cooker is an all-in-one egg boiler, poacher, scrambler, omelet/veggie steamer, and more!
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WHATS INCLUDED? Egg Cooker base; Dishwasher Safe Removable Parts: 7-Egg Tray, 2-Egg Poaching Tray, Omelet Tray, Measuring cup with firmness markings, Clear Lid, and Colorful Instruction Manual with 16 delicious recipes!
What is the capacity of a typical egg cooker?
The capacity of a typical egg cooker can vary based on the model and brand, but most standard egg cookers are designed to cook between 6 to 12 eggs at a time. Smaller models may accommodate about 4 to 6 eggs, while larger or more advanced models may offer capacity for up to 12 eggs. When selecting an egg cooker, it's important to consider your usual needs and how many eggs you intend to cook at once.
How to use an egg cooker to make omelets?
Using an egg cooker to make omelets is quite simple and convenient. Here’s a step-by-step guide to help you through the process:
- Read the Manual: Different egg cookers may have slightly different instructions. Make sure to read the user manual specific to your device.
- Prepare Ingredients: Gather ingredients for your omelet, such as eggs, cheese, vegetables, meats, and seasonings. Chop or grate any ingredients that need preparation.
- Whisk the Eggs: Crack the eggs into a bowl. Add a splash of water or milk for a fluffier omelet and whisk with a fork until the yolks and whites are fully combined. Season with a pinch of salt, pepper, or your choice of seasonings.
- Add Fillings: Incorporate the chopped vegetables, meats, and cheese into the whisked eggs. Mix well to ensure even distribution of ingredients.
- Prepare the Cooker: Plug in the egg cooker and add water. Most cookers come with a measuring cup that indicates the correct amount of water needed for each cooking method.
- Pour the Egg Mixture: Lightly grease the omelet tray or small non-stick pan that comes with your egg cooker. Pour the egg and filling mixture into the tray, spreading it evenly.
- Start Cooking: Place the omelet tray inside the egg cooker, close the lid, and turn it on. Some cookers have a specific setting for omelets, while others might use the poaching setting.
- Cook Time: The cooking time will vary depending on your egg cooker model and the number of eggs used. Generally, it takes about 8-12 minutes. The cooker usually has an automatic shut-off feature or will alert you when the cooking is complete.
- Check Doneness: Once the cooking cycle is complete, carefully remove the lid, as steam will escape. Check if the omelet is fully set. If it needs more time, close the lid and continue cooking for a few more minutes.
- Serve: Once done, use a spatula to carefully lift and slide the omelet out of the tray onto a plate. Enjoy your freshly made omelet!
Remember, the specific features and settings might vary, so always consult your egg cooker's manual for the best results.
What is the function of an egg piercer?
An egg piercer is a kitchen tool used to make a small hole in the shell of an egg before boiling. The primary function of this piercing is to prevent the egg from cracking during boiling. When eggs are heated, air inside the egg can expand, leading to pressure buildup that sometimes causes the shell to crack. Piercing the shell allows the expanding air to escape and can also make peeling the egg after boiling easier. This tool is especially useful for achieving consistent, crack-free boiled eggs.
